We have a lot of big things coming up this month and we wanted to let you know!
Our Novello Nouveau release is on November 23rd and 24th from 12pm to 5pm, in the dining room of our B&B.
Porchetta, pasta aglio and olio & roasted chestnuts will be served all day.
We are also gearing up for a great show at the Gourmet Food & Wine Expo and we want to see you there!
See all the details below!
Our Novello Nouveau is crafted in the Nouveau tradition. It is made from handpicked Gamay Noir grapes creating a young light wine with fruity flavours, overflowing floral notes and very light tannins. It is best to enjoy before the holiday season!
Join us on Saturday, November 23rd and Sunday, November 24th from 12-5pm for an exclusive tasting.
Pair with our Porchetta, Pasta aglio olio and roasted chestnuts!